madam’s kitchen
Thu, 04 Aug 2022 00:00:00 GMT Thu, 04 Aug 2022 06:11:04 GMT
window.dataLayer = window.dataLayer || []; function gtag(){ dataLayer. push(arguments); } gtag(‘js’, new Date()); gtag(‘config’, ‘UA-8935925-4’);
Almond bread for diabetics
Almond Bread for Diabetics … Almond flour is used in a variety of bakery recipes, and is an ideal food for diabetics as it helps improve insulin function. Prepare healthy bread recipes from my lady’s kitchen and with health and wellness, also learn : Eggless almond flour bread
material
Almond Flour: One and a half cups (dried)
Flour: 2 tbsp (coconut)
Fenugreek seeds: 1/4 cup (ground)
Salt: A quarter teaspoon
Baking soda: ½ tsp
Eggs: 5 pieces
Coconut oil: 1 cup
Sugar: One teaspoon
Apple Cider Vinegar: One Tablespoon (Concentrated)
How to make
In a deep bowl, place the almond flour, coconut flour, flaxseeds, table salt and baking soda, then mix the ingredients well. Add eggs, oil, apple cider vinegar and sugar to the mixture until you get a cohesive dough. Shape the dough as desired. Preheat the oven to 180 degrees Celsius. Place the dough in the oven for about 35 minutes, until the bread is fully cooked, then serve.
.